2015 Shou Mei Biscuit Tea(5g each biscuit tea) - White Tea - 50g - Easy to Take

$65.00 $49.90

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Description

2015 Shou Mei Bing Gan Pian - Aged White Tea Cake
(8-Year Natural Aging, Fuding Heritage Collection)

Origin & Craftsmanship
Crafted from 45-year-old Da Bai Hao tea bushes in Fuding's misty valleys, this premium Shou Mei (Old White Hair) cake undergoes 72 hours of natural withering under morning dew. The unique "bing gan" (dry leaf) processing method preserves delicate silver fuzz while developing complex flavors through 8 years of controlled humidity aging

Flavor Profile

  • Aroma: Harmonious blend of honey, dried orchid, and subtle roasted chestnut
  • Liquor: Deep amber infusion with silky texture
  • Taste: Initial sweetness followed by lingering umami undertones and subtle bitterness

Health Benefits

  • 23.6mg/g EGCG antioxidants combat oxidative stress

  • Supports bone health through natural fluoride content
  • Enhances immune function with polysaccharide compounds

Brewing Ritual

  1. Pre-warm 150ml gaiwan with 90℃ water
  2. Add 4g compressed tea cake
  3. Steep 45 seconds → 1 minute (increase by 15s per infusion)
  4. Serve with candied hawthorn for flavor harmony

Why Choose Us?

  • Sourced from 1950s-era tea gardens at 1,050m elevation
  • Triple-certified: USDA Organic, EU Organic, Non-GMO
  • Vacuum-sealed in bamboo tubes with desiccant packets

Cultural Heritage
This tea embodies the Wushan (mystical) tradition of Chinese tea culture, where time transforms simple buds into liquid wisdom. Each sip connects you to the 2015 lunar harvest cycle and ancestral tea-making wisdom.